Wednesday, November 21, 2007

Peanut Butter Pie

I made this Peanut butter pie for tomorrows dinner. It looks like it is going to be great. I tasted the filling and it tastes just too good. I thought I would share it with everyone. It doesn't take very long to make.

Have a great day!! God Bless You!!

Mary

Creamy Peanut Butter Pie


1 pkg. cream cheese, softened
1/2 cup Granulated Splenda (or Sugar)
1 cup peanut butter
1 cup Whipping Cream
1 Dark Chocolate Candy Bar
1 Pie Crust (9 inch)


In a small mixing bowl, Whip the Whipping cream till it forms peaks beat in the cream cheese, Splenda, and peanut butter until smooth. Shave or grate half of the candy bar and stir into the cream cheese mixture, spoon into crust. Spread more whipped cream on top of filling and, shave remaining half of candy bar and sprinkle on top Refrigerate for at least 4 hours before cutting.

1 comment:

Bethany said...

I'm glad your pie turned out well!